Friday, May 19, 2006

We had the first of the Winter cauli's Big Dave gave me to put in last year and it was delicious! I've never had home grown cauli before and it never ceases to amaze me the difference in taste and texture between vegetables grown at home and the shop-bought ones. It's a bit like eating each vegetable for the first time - thanks Dave! Posted by Picasa


Blogger Pam said...

what a georgeous looking cauliflour. I used to grow them but had so many I had to feeze them and in those days you blanched. The smell was disgusting and I gave up growing them!

Friday, 19 May, 2006  

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